Want to know the secret to highly successful wineries and tasting rooms?
It’s their brand, and how they tell their brand’s story, not how good their wine is! (But it helps!)
About
I’m Kris. And I make wine brands profitable.
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Learn how to leverage social media, your tasting room or winery, and local relationships to better position your brand in the marketplace.
Building communities and relationships around wine
Creating 1:1 connections between wine brands and their audiences
Brands I’ve Worked With
bodega garzon, #1 wine enthusiast new world winery
Connecting South American wines with North American audiences
Scott Family Estate
Helped bring an outside voice to their wine club membership.
Mcintyre vineyards
Connecting new vintages with new audiences.
Predator wines
Presented the story of this natural focused winery.
four virtues wines
Virtual tasting for expanding the audience base.
jessie’s grove winery
Connecting estate grown wines with virtual audiences.
kori wines
Content creation and refresh for future marketing efforts.
Santa lucia highlands
Sharing stories from the Santa Lucia Highlands America Viticultural Area to influence consumer choices
true wine
Helping increase downloads through storytelling
lepe cellars
Sharing the Homegrown story of this amazing one man show winery
What my clients are saying about me:
“Armitage Wines has been working with Kris Levy for over a year, and we have seen a big improvement in many aspects of our business. He helped us craft a plan to grow our wine club, increase our tasting room visits, and better utilize the skills of our employees. Through accountability and making specific goals to be accomplished, we are better able to focus on what needs to be done in the short term, while also making bigger picture plans. Kris actually cares about our business and wants to see us thrive, and that is a quality that we appreciate greatly. We highly recommend him!”
-Kelly Bradford, Partner at Armitage Wines
- Lacey MacLeod, Talent Uplifted
- Michael Hoyt, RDN, Small Business Owner
"Kris provided a one-on-one consulting session to determine some of our business constraints. Within the first few minutes of the meeting, Kris had identified a few key areas that will help us focus on inventory that matters to increase our profitability. Kris provided specific examples for products to buy, additional revenue streams we were missing out on, and he even provided pricing options for consideration. A common theme I noticed after meeting with Kris and witnessing his work is that he helps provide clients with clarity on what really matters. If you're serious about increasing revenue for your small business or winery, I highly recommend you speak with Kris."
- Dustin Thomas, Owner, Cartwright Inn & Taphouse