Travel: Champagne, France
“Life, liberty, and the pursuit of happiness”.
Pursuing the things that make me happy this weekend!
Had the most chill day I’ve had in a long time!
At the core of everything we do, the most important thing is human connection. That’s why some businesses fail, and some crush it. It’s why some leaders are so relatable and you want to follow and others are not.
And that’s truly what the French have figured out here in champagne.
That’s the reason sparkling wine is most commonly referred to as champagne instead of the other way around. It’s because they focus on the human connection. They take the time to turn every person that walks through the doors of their champagne house into raving fans. Because they know those raving fans will go out into the world and sell their brand for them.
Everything else in life works the same way. Focus on the one on one, build the connection and do things that don’t scale, because that is how you scale business, influence and life.
I got introduced to Jennifer and Thierry of Fluteau through friends of friends, and because of our shared love of wine we just were able to connect. That’s what we need to focus on more, where we are the same and the rest will follow.
So with that, cheers to you and your people and I hope they’ve made you as much as my people have made me. Let’s keep building relationships one at a time.
Crossed another one off the bucket list! Dinner at a Michelin Guide restaurant! Still blown away by the flavors, presentation and ingredients! Thank you Château de Courban and Takashi Kinoshita for a fantastic feast that opened my palate and my mind to some wild combinations!
Château de Courban was the perfect launching point for exploring everything Champagne and surrounding wine producing areas had to offer.
Not only was my stay stress free, it was also affordable. Highly recommend checking out Château de Courban for your Champagne getaway!
France proved to be quite a welcomed change of place and was surprisingly a great place to spend Fourth of July weekend. I mean, our ties with the French go back a couple hundred years, so what better way to celebrate independence than tipping the hat to French wine, french cuisine, and the easy going French way of life.
Back to the grind this week, but feeling refreshed, crisp and with an extra pip (!) in my step.
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